Shrimp Paste Fried Rice
INGREDIENTS
1 cup of jasmine rice, how to cook PRG Rice 100% new jasmine rice: 1 part of rice (1.2 – 1.3 parts of water)
5 tbsp chili paste
Dried shrimp
Carrot
Long beans
Sliced spring onion
1 tbsp vegetable oil
Method
Step 1
Place the pan on medium heat. Add vegetable oil.
Step 2
Put shrimp paste chili paste in a pan. Stir fry until the chili paste spreads a little, fragrant, then add steamed rice and stir together.
Step 3
Once well mixed, add carrots, yard-long beans, and chopped spring onions. Then stir the ingredients together.
After it's done, let's prepare the dish. Eat with pork caps Or blanched vegetables.
Five Colors Fried Rice with American Shrimp Tempura
INGREDIENTS
Jasmine rice – 2 cups cooked rice.
Corn
Peas
Taro
Shelled fresh prawns
Flour for frying
Onion
Ttomato ketchup
Ground salt
Egg
Method
Step 1
Prepare the shrimp tempura by peeling the shells. Straighten the shrimp, then coat it with flour and fry it to make it crispy. Set aside.
Step 2
Stir-fry diced onion with oil until cooked. Add rice. Season with tomato sauce, salt, sugar and stir well.
Step 3
Put on a plate, place shrimp tempura, fried egg, and cucumber.